Category Archives: In the Kitchen

Asparagus-Gruyere Tart

I’ve been wanting to try this Asparagus Gruyere Tart recipe ever since I seen it, so this weekend I gathered up the ingredients and gave it a whirl!! I’m very pleased how it turned out! Although it looked SO delicious on-line, let’s face it…looks can be deceiving, especially when you’re not exactly a professional chef! They always make everything look so easy!! But, this recipe was actually a cinch–super simple, cheap, & quick!! If you really wanna jazz it up a bit, diced chicken breast, chopped bacon pieces, thin sliced tomato, and/or a bit of minced garlic can be added on top for a little smidgen of flavor! Also, if you’re a fan of food dipping, hummus or something similar may be a great side addition! I do, however, recommend watching the video posted on the link before starting – it has great tips!

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